Course details
[Dinner] "Caviar, black abalone + truffle, Kobe beef" taste with high-quality ingredients Munyu d'Or (8 dishes in total)
By using a coupon33000 yen(Tax included)
Tax included
- 8items
- 1-6persons
``The Ultimate Luxurious Course'' A total of 8 courses featuring luxurious ingredients worthy of the name Dole (Golden).
Course menu
A greeting item
Himeji's Bozejima Masaba Radish salad served with caviar from Kagawa
Oysters from Sakoshi, the port town of Ako, Savaillon Espuma, Japanese pepper accents
Hyogo Tamba red potato and fromage blanc
Hokkaido/Hakodate Abalone encroute
Kobe Beef Sirloin Truffle Charcoal Flavor Jude Boeuf Carrot Mille-feuille
dessert
bread, butter
Small confectionery
Coffee or tea
- Reservation reception time
- 18:00~19:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2024/01/18 update