Course details

[Dinner] "Caviar, black abalone + truffle, Kobe beef" taste with high-quality ingredients Munyu d'Or (8 dishes in total)

[Dinner] "Caviar, black abalone + truffle, Kobe beef" taste with high-quality ingredients Munyu d'Or (8 dishes in total)

By using a coupon33000 yen(Tax included)

Tax included

  • 8items
  • 1-6persons

``The Ultimate Luxurious Course'' A total of 8 courses featuring luxurious ingredients worthy of the name Dole (Golden).

Course menu

A greeting item

Himeji's Bozejima Masaba Radish salad served with caviar from Kagawa

Oysters from Sakoshi, the port town of Ako, Savaillon Espuma, Japanese pepper accents

Hyogo Tamba red potato and fromage blanc

Hokkaido/Hakodate Abalone encroute

Kobe Beef Sirloin Truffle Charcoal Flavor Jude Boeuf Carrot Mille-feuille

dessert

bread, butter

Small confectionery

Coffee or tea

Reservation reception time
18:00~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2024/01/18 update