コース詳細
Lunch [Saison]: Enjoy Japanese Black Wagyu beef thigh as the main course, along with ingredients from the five regions of Hyogo Prefecture and a dessert trolley (5 courses total)
![Lunch [Saison]: Enjoy Japanese Black Wagyu beef thigh as the main course, along with ingredients from the five regions of Hyogo Prefecture and a dessert trolley (5 courses total)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/54os4bks/41669464/efwv_w340h340.jpg)
13000 yen(税込)
Tax included
- 5品
- 1~4名
The main course features Hyogo Prefecture-produced Kuroge Wagyu beef (Kobe Takami beef thigh) prepared using French culinary techniques. Please enjoy the gorgeous dessert trolley, which features seasonal delights from the five regions of Hyogo Prefecture.*We offer gorgeous, artistic French pastries from a "dessert cart."Enjoy the charm of authentic French pastries that have been passed down through generations.
コースメニュー
<Menu from May 26, 2026>
A dish to greet you
- Marinated Akashi sea bream with tomato espuma and consommé jelly
Deep-fried conger eel wrapped in siphon consommé with a hint of sansho pepper.
- Akashi's underutilized fish alabapoule, eggplant and edamame, white wine sauce, and shiso aroma.
• Straw-smoked Kobe Takami beef thigh with potato gratin
Or
Straw-smoked Kobe beef sirloin with a flavorful sauce (+4,000)
A gorgeously decorated French pastry dessert cart
· Coffee or tea
- 予約可能時間
- 12:00~13:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10am on the day of your visit
2026/06/03 更新

