コース詳細

Lunch [Petite Ash] Japanese Black Beef Round Meat, ingredients from the five provinces of Hyogo, and dessert from a wagon (6 dishes in total)

Lunch [Petite Ash] Japanese Black Beef Round Meat, ingredients from the five provinces of Hyogo, and dessert from a wagon (6 dishes in total)

19000 yen(税込)

Tax included

  • 6品
  • 14名

The main course is Hyogo Prefecture Kuroge Wagyu beef (Kobe Takami beef) round meat prepared using French cooking techniques, and after the meal, you can enjoy a gorgeous dessert cart featuring the bounty of the five provinces of Hyogo, which changes with the seasons.*Gorgeous, artistic French pastries are served from the dessert wagon.Enjoy the charm of authentic French pastries that have been passed down through the generations.

コースメニュー

<Menu from June 26, 2025>

A dish to greet you

Akashi early summer white fish marinade with summer vegetable salad

Roasted summer venison with consommé

Conger eel beignet with bitter egg yolk sauce

Akashi unused fish confit, courgette fondant, Noilly sauce

Kobe beef thigh or

Kobe beef sirloin (+4000)

◆ A gorgeously decorated French dessert cart

◆Coffee or tea

<Menu from September 7, 2025>

・Greeting dish

・Akashiura Sawara with fragrant aroma, grilled eggplant and a vegetable condiment

・Shiso salmon and potato pavé with lemon aroma

・Sea of Japan shrimp and bouillabaisse risotto with Bosei dried mullet roe shavings

・Akashi unused fish confit and mushrooms with white wine sauce

・Straw-smoked Kobe Takami beef with caramelized red onion or

Kobe beef sirloin (+4000)

・A gorgeously decorated French dessert cart

· Coffee or tea

予約可能時間
12:00~13:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 10am on the day of your visit

2025/08/30 更新